Classifieds

Here you can find classifieds listings separated by wine and grapes, equipment, and jobs. Select the tab you'd like to see. If you're interested in purchasing, please reach out to the contact person listed for each posting. If you'd like to post a classified, please click here to fill out a submission form. Members can post classifieds for free. Non-members need to pay $20 per posting.

9/14/25

Bevens Creek Vineyard has the following grapes available: Frontenac Blanc, Petite Pearl, Crimson Pearl, TP 3-1-3 Hand harvested and delivered to your winery.

Contact: Dell Schott

Carver, MN

Phone: 952-212-0523

9/9/25

Brickhaven Vineyard has excess Itasca juice available for this year. Price is negotiable on volume. Juicing this week for pickup or delivery on Friday 9/12. Brix 22-23, 3.30 pH.

Contact: John Taylor

Minnesota

Phone: 805-769-6223

Email: taylor.john.g@gmail.com

9/6/25

Northern Hollow Winery is looking for Frontenac Blanc, Itasca, LaCrescent.

Please call Jim at 320-266-8691

8/6/25

2025 Grapes for sale

I have approximately 1500 lbs. La Crescent grapes and 1500 lbs. Frontenac Gris grapes for sale, hand picked to brix level. I've grown grapes for 25+ years, most went to Doppeleichen Vineyards in past. Price is negotiable. I just don't want to see them go to waste. I will consider any offer but at a minimum need to cover cost of picking and netting.

Contact: Alan Neyers

Gibbon, MN

Phone: 507-276-6398

Email: alanneyers@gmail.com

8/1/25

Rolling Fork Vineyards – Bulk Wine for Sale (2023 & 2024 Vintages)

Brianna (2024) – 314 gal – Off-dry

La Crescent (2024) – 251 gal – Off-dry

Rosé (2024) – 357 gal – Off-dry

Rhubarb (2024) – 1,506 gal – Dry

FG/FB Blend (2024) – 676 gal – Dry

LS/PS Blend (2024) – 520 gal – Dry

Crimson Pearl (2024) – 951 gal – Dry – Reserve (in barrel)

Marquette (2024) – 535 gal – Dry – Reserve (in barrel)

Petite Pearl (2024) – 621 gal – Dry – Reserve (in barrel)

Petite Pearl (2023) – 178 gal – Dry – Reserve (in barrel)

Marquette (2023) – 238 gal – Dry – Reserve (in barrel)

Pricing:

Standard Wines: $20/gallon

Reserve Wines (barrel-aged): $25/gallon

Additional Services Available:

Filtration: Plate-sheet and membrane

Bottling with rinser: Cork or screw cap; 74mm–84mm bottles

Capsules: Shrink or tin foil

Labeling

Wine Analysis:

Lab: pH, TA, ABV, Disolved CO₂, NTU

Sentia Strips: Free SO₂, residual sugar, acetic & malic acid

Contact: Patricio Aravena

Glenwood, MN

Phone: 651-677-0406

Email: patricio@rollingforksvineyards.com

7/31/25

Frontenac red, approximately 1000 pounds, hand picked, delivered .75/pound.

Contact: Joel Branes

Greenfield, MN

Phone: 612-232-5856

7/25/25

Grapes for Sale from Rolling Fork Vineyards

All grapes are machine harvested. Hand harvesting is available upon request for an additional $0.25/lb.

Available Varieties:

• Brianna – 1 ton @ $1.00/lb

• Frontenac Gris – 1 ton @ $1.00/lb

• Louise Swenson – 2.75 tons @ $1.00/lb

• Prairie Star – 0.75 tons @ $1.00/lb

• Crimson Pearl – 9 tons @ $1.00/lb

• Frontenac Blanc – 4.5 tons @ $1.25/lb

Additional Services:

• Custom crush and press for whites: $0.25/lb

• Custom crush for Crimson Pearl: No charge

• Grapes delivered in IBC totes

• IBC totes available for purchase: $100 each

• TBins available for rent: $100/year

• Delivery Fee: $4.00 per loaded mile

Contact: Patricio Aravena

Glenwood, MN

Email: patricio@rollingforksvineyards.com

Phone: 651-677-0406 or 320-634-7655

7/14/25

Three Branches Vineyard (located in Arena, WI driftless region) will have a number of grape varieties available for the 2025 season: Marquette, Frontenac, Itasca, Petite Pearl, Sabrevois (relate to St. Croix). Contact Randy with questions or interest.

Contact: Randy Hartung

Arena, WI

Email: randy.hartung@threebranchesvineyard.com

Phone: 608-795-4528

7/14/25

This year we will have 8,000 - 9,000 pounds of Marquette grapes (grower for 20 years). Call Larry Mottl directly at 612-310-6323.

Contact: Larry Mottl

Cokato, MN

Email: dancingstarvineyard@gmail.com

Phone: 612-310-6323

7/9/25

Here at Riverview Vineyard we still have some varieties available for delivery this harvest season: Marquette 1.5 tons, Edelweiss 3 tons, Frontenac Gris 3 tons, and Itasca 2 tons. Please contact Michael Eggebrecht to discuss any questions you may have.

Contact: Michael Eggebrecht

Genoa, WI

Email: poorgrapefarmer@gmail.com

Phone: 608-792-0252

6/13/25

Clearing out unused/unneeded equipment:

3 Stainless Tanks, Variable Capacity 100L, Marchisio. $300 each, or all 3 for $800

Flextank, HD 50 gallon, clamp lid. Like new. $425

Fermentation tote/bin with lid, 250 gallon. $250

Stock tank, Rubbermaid, structural foam, 150 gallon, like new, stored indoors, used to hold grapes before crushing. $180

Crusher/destemmer, manual that has been motorized. Hand crank included. Painted hopper, stainless stand. Works great. $600

Wort Chiller. Copper, ½ inch tubing. Coil is about 9 inches X 22 inches. Has some dents but no leaks. $150

Bird Netting. Polyethylene woven, ¾ inch openings. 3 large bags full. Approximately 3000 feet, cut into about 100 foot lengths. Used several seasons, still a lot of life left in them. $200 per bag or $500 for all three bags. ***Only 2 bags left

Cork Remover Machine. Cedon. Made in Germany. Works well. $75

Transfer pump. Liverani Mini-C brass rotary vane transfer pump. $200

Bottle filler - 2-spout. Stainless, with stainless shut-off float. $800

Carboys, Glass and Plastic Better Bottles, 5 and 6 gallon, a 3 gallon and several 1-gallon. $20

Contact: Brian Madigan

Lansing, IA

Email: brimadigan70@gmail.com

Phone: 563-217-0563 (text for pictures or with questions)

6/10/25

2. Barida Semi-Automatic Counter-Pressure Filler. 4-spout filler for sparkling wine with easy push-button operation. Purchased from Spec Trellising in 2020. Can accommodate 375ml, 750ml, and 1.5L bottles. Wired with a 20A, 250V plug. Asking $11,000 OBO

4-Spout manual gravity filler. Can accommodate a wide range of bottle sizes. $400 OBO

Click here to see photos.

Contact: Josie Boyle

Jordan, MN

Email: josie@moussewinery.com

6/8/25

We are liquidating all our winemaking equipment at North Folk Winery and have a link to access our catalogue: https://bit.ly/4kmKDPe

Contact: Ann Tessneer

Harris, MN

Phone: 612-226-6242

Email: wines@northfolkwinery.com